Buttermilk Fried Chicken

I like this video because gives you the recipe on how to fry chicken. It demonstrates how to cut up the chicken. Cooking tips: I like how he cuts it up especially the breast. Some leave it whole. This way the portions are more even. These tips are helpful for all who venture into frying chicken. Cooking from scratch this will beat out KFC any day.

This recipe can be adjusted to how you like it. For me I like a lot of garlic and cayenne pepper. And if you really want old school you would cook in a cast iron skillet. That would add to the crispness. Also for extra crunch you can run the chicken through the buttermilk and flour again. Eat and enjoy!!!

10 Responses to “Buttermilk Fried Chicken”

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